BLACK FOREST MOCHA COFFEE RECIPES.
INGREDIENTS:
- 3 oz French Roast New England Coffee
- 1 oz chocolate syrup
- 1 oz bing cherry syrup
- 1/2 oz grand orange syrup
- Milk
- add ice cubes when desired
DIRECTIONS:
Brew coffee as normal. Mix in each syrup, one at a time. Add milk to taste or allow your guests to do so individually.
